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DGI-Millet Flour


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This special millet flour by the Domestic Grains Initiative is specially formulated for both cooking ( making swallows) and for baking also. It takes into consideration milling specification needed for bread production. It is milled from a strictly gluten-free milling plant, hence suitable for 100% gluten-free baking.


A light, moist coconut sponge cake with a broiled brown sugar and coconut-on-top icing.

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