Remember back in the day when we used to dream of those yummy Mr. Biggs meat pies?
Here’s your chance to recreate them…
Chef Juls Delicious Meat Pies
This recipe took me years to figure out, plus having the privilege of finding one of the pastry chefs who used to make it back in the day (now fully retired), truly excited to share it. Once you try this recipe, you are hooked for life, I kid you not.
From selecting the type of minced meat for the stuffing to prepping the short crust pastry in which it is wrapped in.
When you eat this, the entire experience is a piece of heaven!
Get Full Recipe Here